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turkey pot pie

Turkey Leftovers Pot Pie

A turkey pot pie made from turkey dinner leftovers, not a turkey pot pie made from leftover turkey.
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Prep Time 15 mins
Cook Time 1 min
Total Time 1 hr 15 mins
Servings 8

Ingredients
  

  • 2 pie crusts top and bottom, you can use Pillsbury
  • 1-2 cups chopped turkey leftover from roasted turkey
  • 1 c stuffing
  • 1 c vegetables green beans, carrots, onions, whatever is left over including from the salad
  • 1 c turkey gravy more to cover filling

Instructions
 

  • Prepare bottom crust per package directions.
  • Fill crust will turkey, stuffing, and vegetables.
  • Cover with gravy.
  • Top with crust, slit with vent
  • Bake at 350 degrees for 35-40 minutes, crust should be golden brown.
  • You can wrap and freeze this for 6 months before cooking.